One80 - CLOSED Menu Available Menu

Hours: 11am-1:30am

Price: $-$$$

You’d never guess this location once housed a retail store for granola-inclined women, but it did. Gone are the gauzy tunics and patchouli candles, giving way to a trendy alternative to the regular area haunts. The phrase Vive le Cocktail arches above the bar, where quick-on-their-toes ´tenders serve drinks to a boisterous young crowd toasting their first round before the Westport debauchery commences. With its exposed brick walls and ductwork, One80 resembles a refurbished, upscale loft. The big window at the front of the house affords a keen view of the nightlife outside – allowing you to eye a potential hookup or tonight’s competition.

Restaurant Details

If a saloon has aspirations to be something more than a dark, cozy venue for sipping cocktails and smoking cigarettes, it needs to take that extra step in the culinary department. The owners of One80 (who also operate McCoy’s Public House across the street) have put their own spin on the tapas concept, offering a tasty mix of familiar bistro fare (steak and frites, French onion soup, steamed mussels) with offbeat innovations such as goat-cheese truffles and prosciutto-wrapped almond-stuffed dates. The menu isn’t extensive, but it ambitiously roams the culinary map — Greek saganaki, eggplant strata, a top-notch Monte Cristo sandwich. Even the all-American greasy miniature “slider” cheeseburger gets a classy presentation here as the Double B: two black-angus beef patties and cheese stacked between toasted English muffins. — Charles Ferruzza

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Price: $-$$$

Payment Type: All Major Credit Cards, Diners Club, cash

Parking: Free, Lot Available, Street

Reservations: Accepted, Recommended for Large Parties, Not Necessary

Entertainment: Every night except Sunday & Monday

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